On Thursday, December 4th, the South West Connecticut Area hosted another heartwarming Heart to Table evening to celebrate Christmas. Volunteers from the Order of Malta gathered with moms and babies to prepare a comforting meal under the guidance of Chef Patti Smith. The menu included Parmesan-Crusted Chicken, salad, and homemade chocolate chip cookies—a genuine feast made with love. The evening ended with joyful laughter and baby giggles filling the room. We look forward to sharing another special evening in January to ring in the New Year!